Pupusas

Curtido

Ingredients

• 0.5 cabbage
• 2 carrots
• 1 small onion
• 1 cup white vinegar
• 1 T dried oregano
• 2 t salt

Directions

1. Shred all vegetables.
2. Pour 4 cups boiling water over. Let sit 10 minutes, then drain.
3. Mix remainder, mix into vegetables, refrigerate.

Pupusas

Ingredients

• 4.5 cups masa
• Cold water
• Salt

Directions

1. Mix together. Let sit.
2. Shape into balls. Insert filling. Flatten.
3. Fry for ~4-5 minutes each side.

Comments

Adapted from Curly and his Abuelita